Taste of Perth was the tastiest place to be this weekend! An incredible 16,376 foodies flocked to Langley Park to be the first to experience the world’s greatest restaurant festival!The winning dish for the 'Best in Taste' Awards was el Público’s 'Cuttlefish Toastada’ dish, judged by some of WA’s toughest food critics. The three most popular dishes throughout the festival were; ‘Rotisserie Suckling Pig Slider’ from Bib & Tucker, ‘Pork Belly’ from Nobu and ‘Lamb Taco’ from el Público.
Read MoreTaste of Perth launches May 2nd-4th in Langley Park on the waterfront. Marking the finale for the month-long Eat Drink Perth festival, Taste will celebrate all that Perth's food, wine and artisanal produce has to offer.
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